Yola Mezcal Artesanal Joven (200 ml)

$20.24

5165 in stock

Our production is vertically integrated from plant to bottling. We are dedicated to sustainable planting and growing techniques, and environmentally- responsible production practices. This includes low wood distilling, solar power, and rainwater catchment systems, as well as supporting local reforestation funds.

  • Maestro: Javier Bautista & Guadalupe Bautista
  • Origin: San Juan del Rio
  • State: Oaxaca
  • Agave: Organic Espadin & Madre-Cuixe blend
  • Ae: 7-10 years (when fully ripe)

Production Notes:

  • Roasted in earthen conical oven for 4-8 days
  • Ground with manual stone mill
  • Fermented in open air oak barrels with natural yeast for 8-10 days
  • Filtered spring water and captured rain water
  • Double-distilled in copper pot still
  • Distilled to proof (no water added)
  • 45% ABV / 90 Proof
  • Rest in glass barrels for 4 weeks
  • Hand bottled at the source

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